Monday, September 7, 2020

Butterbeer


 

Ingredients:

12 oz IBC Cream Soda

1/4 c. ice

1/2 qt. vanilla ice cream

2 T. butterscotch syrup

whipping cream for topping


Directions:

Add cream soda, ice cream, ice and butterscotch syrup in a blender and blend thoroughly. 

Pour into glasses and top with whipped cream and a drizzle of butterscotch syrup (optional).  


Original Recipe found at:  https://www.iheartnaptime.net/homemade-butter-beer/ 


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