Ingredients
- 2 tablespoons vegetable oil
- 2 lbs flank steak sliced across the grain
- 1/4 cup water
- 12 oz frozen broccoli bag steamed
Sauce:
- 1 tablespoon garlic minced
- 1 tablespoon fresh ginger minced
- 1 teaspoon red pepper flakes
- 1/2 cup soy sauce low sodium
- 2 tablespoons sesame oil
- 1 cup beef broth low sodium
- 1/3 cup brown sugar or 1/2 cup for a sweeter version
Cornstarch Slurry:
- 1/4 cup cornstarch
- 2 tablespoon water
Garnish:
- 1/4 cup green onions chopped
- 1 teaspoon sesame seeds
Instructions
- In a medium bowl whisk together all the ingredients listed in the Sauce compartment. Set aside.
- Press Sauté on the Instant Pot-> wait for the Instant Pot indicator to read HOT.
- Add vegetable oil, once the oil is hot, add the beef in one layer (in batches), do not move or turn the beef for about 2 minutes to make sure it gets a nice sear on one side (this is important). Stir the beef and sauté for 2 minutes on the other side. Remove, set aside on a plate covered in foil and brown another batch of beef and set aside.
- Once done with browning the beef, add 1/4 cup of water to the pot to deglaze it. Using wooden spoon, try to get any bits and pieces that stuck to the bottom of the pot.
- Add the beef back to the pot, pour the sauce mixture on top. Stir to combine.
- Close lid and pressure cook on High Pressure for 10 minutes + 10 minutes Natural Release. After 10 minutes of NPR, turn off the Instant Pot. Release the remaining pressure. Open the lid.
Cornstarch Slurry:
- Make the cornstarch slurry: in a small bowl mix cornstarch with water until fully combined. With the IP on the Sauté function, add the slurry to the pot, stir to combine and cook for 2-3 minutes on Sauté, stirring occasionally, until the sauce thickens. If needed add more slurry (1 tbsp cornstarch mixed with 1 tbsp water) until desired thickness is achieved. Keep in mind that the sauce will thicken more once it cools.
- Stir in the steamed broccoli.
- Turn off the Instant Pot and serve over rice or noodles. Garnish with fresh chopped green onions and sesame seeds.
https://sweetandsavorymeals.com/instant-pot-beef-and-broccoli/
We cooked the beef in a skillet to speed up cooking time!

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