Sunday, March 18, 2018

Grandma's Cornbread



Ingredients:
2 c. corn meal
1 stick margarine
1 1/3 c. milk
1 egg

Directions:
Preheat oven to 350.  Put the stick of margarine in a round 8 inch pan.  Put the pan in the oven and let it melt.  Mix the rest of the ingredients together and then pour the mixture into the pan.  Let it bake for 20 minutes. 

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